Spring in the mountains of western North Carolina brings a burst of color, with wildflowers evidencing rebirth and renewal. Gather with family and friends at Lake Junaluska to celebrate Easter with a powerful sunrise service and other special Easter activities. The Friends of the Lake 5K Road Race & Walk will take participants on a route that showcases the beauty of the Lake Junaluska grounds.
Saturday, March 31 at 9 a.m.
Join runners and walkers of all ages and skill levels during the Friends of the Lake 5K Road Race & Walk. All proceeds go towards the maintenance and beautification of the lake and grounds at Lake Junaluska.
7:30 a.m.: Registration for the Friends of the Lake 5K Road Race, Walk and Kids Fun Run opens at the Nanci Weldon Memorial Gym
9:00 a.m.: 5K Road Race
9:05 a.m.: 5K Walk
9:45 a.m.: Kids Fun Run
Registration required. Click here for more information on this event.
Saturday, March 31 at 11:30 a.m.
Children ages 12 and under are invited to join us for our annual Easter Egg Hunt located near Stuart Auditorium. The Easter Bunny will be in attendance for photos! Free and open to the public.
Sandwiches, hot dogs and other lunch items will be available for purchase near the information tent.
Sunday, April 1 at 7 a.m.
Begin your Easter Sunday with a powerful Sunrise Service at the Amphitheater near the Lake Junaluska Cross. Rain location is Memorial Chapel.
Preacher: Rev. Mitzi Johnson, Lake Junaluska director of programming
Liturgist: Rev. Susan Slye Giles, dean of Memorial Chapel.
Sunday, April 1, 7:30 - 9 a.m.
Tickets available at the The Terrace front desk on Easter morning.
Sunday, April 1, 10:25 a.m.
This lively Easter celebration will take place in Stuart Auditorium. All are welcome to attend.
Sunday, April 1, 11:30 a.m. - 2:30 p.m.
Enjoy a Sunday lunch with friends and family at The Terrace. Reservations required. Menu below!
Bring friends and family for a delicious meal in The Terrace at Lake Junaluska.
The buffet runs from 11:30 a.m. - 2:30 p.m. and reservations are required. Call 828-454-6662.
Fresh Garden Salad with Assorted Toppings and Dressings
Fresh Cut Fruit with Dip
Roasted Red Potato Salad
Marinated Pasta Salad
Spring Congealed Salad
Chef-Carved Roast Beef
Southern Fried Chicken
Fresh Seasoned Broccoli and Cauliflower
Macaroni and Cheese
Parisian Glazed Carrots
Sugar Snap Peas
An assortment of chef made desserts, to include a sugar free dessert assortment
Adults $29.95 (plus tax)
Children 4-11 $13.00 (plus tax)
Children 3 and under free